Using a colander, strain out the hibiscus flowers. Remove from heat and allow to come to room temperature. Essentially, you are creating a hibiscus concentrate. You can adjust the amount of sugar depending on how sweet you like your drinks.Ĭover and simmer over low heat for 15 minutes. In a large saucepan on high heat, bring hibiscus flowers, water, and sugar to a boil. Also known as roselle, red sorrel, and flor de Jamaica, Hibiscus sabdariffa is the hibiscus most commonly used for tea. There are many varieties of hibiscus, so not all varieties will taste the same. If you happen to be growing a hibiscus plant, you can also make a tea using the petals of the flower. If you are looking for an organic option, you may need to look online. You can typically find dried hibiscus flowers in a Mexican grocery store or online under the name of hibiscus flor de Jamaica. To make hibiscus tea, you’ll need hibiscus flowers. Some studies have shown that hibiscus tea helps with: What Are the Health Benefits of Hibiscus Tea? You can also try serving it hot on cold day. Traditionally, hibiscus tea is served over ice with lots of sugar.Īs I detail in the recipe, however, you can adjust the sugar to taste or leave it off entirely. Hibiscus tea, however, is popular all over the world and goes by many different names. As best as I can tell, this is not because of any connection to Jamaica, but rather because the hibiscus plant ( Hibiscus sabdariffa) is called jamaica (pronounced hah-MY-cah) in Mexico and all over Central America and South America. One of the most common names that you’ll hear for hibiscus tea is jamaica drink. The taste is familiar, but distinctly different: part citrus, part grape, possibly pomegranate, and a big dose of your garden when a soft breeze blows by. Hibiscus tea has such a complex flavor that first time tasters will be surprised to discover that it is only dried hibiscus flowers and sugar steeped in water. But, you will also find hibiscus mixed in with many tea blends. You can make pure hibiscus tea from the flowers alone (usually with added sugar). Hibiscus tea is an herbal tea made from hibiscus flowers. Hibiscus tea is caffeine-free and it bears no resemblance to black tea. It’s totally refreshing on a hot summer day and it’s even purported to have health benefits. Hibiscus tea (also known as Jamaica drink) is a refreshing tea made from hibiscus flowers.
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